Heat and Eat

Enjoy your family & friends – Let us do the cooking

Thanksgiving will be here before you know it. Let Emerald City Catering provide delicious food for your Thanksgiving gathering. You can order the whole meal or select from our ala carte menu.

Includes:

Roast Turkey Breast, Homemade Stuffing, Sweet Potatoes, Mashed Potatoes with Turkey Gravy, Whole Kennel Sweet Corn, Green Bean Casserole, Cranberry Sauce, & Pumpkin Pie.

All for only $24.95 per person

Heat and Eat Only

(Sorry, No Hot Pickups Available)

Ala Carte

Turkey – $11.99 / lb

Stuffing – $4.75 / lb

Mashed Potatoes – $4.25 / lb

Sweet Potatoes – $4.25 / lb

Gravy – $5.25 / quart

Corn – $4.25 / lb

Green Bean Casserole – $4.75 / lb

Cranberry Sauce – $4.75 / pint

Pies – Pumpkin & Apple

$16.00 whole pie / $3.50 per slice

Dinner Rols – $4.95 / Dz

Let us do the cooking so you can enjoy your time with your family

Choose Two Meats: Roast Beef in Gravy, Pit Ham, Kowalski’s Polish Sausage, Roast Turkey in Gravy, or Rosemary Roast Chicken

Choose One Potato: Mashed Potatoes with Gravy, Garlic/Dill New Potatoes, or Cheesy Hash Browns

Also Includes: Green Bean Almandine, Buttered Sweet Corn, Dinner Rolls, Butter & Assorted Dessert Tray

Heat and Eat Only

(Sorry, No Hot Pickups Available)

$24.95 per Guest

Ala Carte

Roast Turkey Breast in Gravy – $11.99 / lb

Baked Ham – $7.25 / lb

Roast Chicken (8 piece cut up) – $1.75 / piece

Roast Beef in Gravy – $11.99 / lb

Cooked/Cut Polish Sausage – $6.25 / lb

Cooked Stuffed Chicken Breast – $9.25 / lb

Dinner Rolls – $4.95 / dozen

Fresh Baked Kaiser Rolls – $5.75 / dozen

Hot Hors d’oeuvres

Italian Sausage Stuffed Mushroom Caps

Mushroom Caps stuffed with Italian Sausage and topped with Mozzarella Cheese and Marinara sauce, $19.20 per dozen – GF

Spinach and Artichoke Stuffed Mushroom Caps

Mushroom Caps stuffed with Spinach, Artichoke/Cheese Mixture, $20.95 per dozen – GF Veg

Chicken Wings

Lightly seasoned and served with your choice of Oz’s Big Boss Sauce, $7.80 per dozen – GF

Assorted Petite Quiche

Bite-Sized Pastry Shell filled with Custard, $17.95 per dozen

Chestnut Rumyaki

Bacon-Wrapped Water Chestnuts dipped in our Big Boss Sauce, $12.75 per dozen – GF

Petite Potato Skins

Red Potato Skins stuffed with a blend of cheeses and topped with bacon bits and scallions, $27.95 per dozen – GF

Parmesan Artichoke Dip

Served with Baguette Slices, $12.99 / lb – Veg

Crab Rangoon

Served with Sweet and Sour Sauce, $16.95 per dozen

Bacon-Wrapped Scallops

Savory Scallops wrapped with Patrick Cudahy Bacon, $31.95 per dozen

Petite Pulled Pork

Our famous BBQ Pulled Pork served on a mini pretzel bun and topped with Oz’s Original Big Boss BBQ Sauce, $23.95 per dozen

Cocktail Reuben

Corned beef, Swiss Cheese sauerkraut, and 1000 Island dressing served on a cocktail rye square, $23.95 per dozen

Buffalo Pulled Chicken Silver Dollar

100% White meat chicken topped with a buffalo and bleu cheese sauce and served on a fresh-baked bun, $23.95 per dozen

Grilled Cheese Triangles

A blend of cheeses on artisan white bread and grilled to perfection, $19.95 per dozen – Veg

Chicken Satay

Boneless Strips of Skewered Chicken Breast served with a Peanut Dipping Sauce, $29.95 per dozen

Chilled Hors d’oeuvres

Silver Dollar Sandwiches

An Assortment of Ham, Turkey, and Roast Beef piled high and topped with lettuce, $21.95 per dozen

Tenderloin Silver Dollar Sandwiches

Roast Beef Tenderloin on a fresh-baked roll, topped with lettuce, tomato/onion, and bleu cheese mousse on the side, $27.95 per dozen

Salmon Mousse Cucumber Medallions

Smoked salmon pate’ piped into bite-sized cucumber  medallions, $15.95 per dozen – GF

Jumbo Shrimp Platter

Served with Cocktail Sauce, $18.99 / lb – GF

Caprese Skewers

Grape Tomatoes, Baby Mozarella, and Fresh Basil drilled with a Balsamic Vinaigrette, $20.95

Bruschetta Crostini

Roma Tomatoes, Basil, and Garlic with toasted baguette slices, $14.95 per dozen

Deviled Eggs

Our spin on a classic recipe, $7.95 per dozen – GF Veg

Creamy Spinach Dip

Served with a seven-grain bread bite, $9.95 / lb – Veg

Pinwheel of Cheese and Sausage with Crackers

Assorted Wisconsin cheeses and sausages delicately arranged and served with artisan crackers, $2.45 per guest

Seasonal Fruit Skewers

Fresh Strawberries, Pineapple, and Melons served with a Honey-Yogurt Dipping Sauce, $14.95 per dozen – GF Veg

Fresh Fruit Display

Bite-Sized pieces of Pineapple, Strawberries, Grapes, and Melons, $2.25 per guest – GF Veg

Fresh Vegetable Platter

An Assortment of Broccoli, Cauliflower, Baby Carrots, Sweet Peppers and Cucumbers with Ranch Dip, $2.25 per guest – GF Veg

Six Layer Taco Dip Tray

Seasoned Cream Cheese, Salsa, Lettuce, Tomatoes, Black Olives and Cheddar Cheese served with Corn Dipping Cheese – GF Veg

Large – $56.95

BLT Dip

Bacon Bits, Cream Cheese, Sun-Dried Tomatoes, Scallions, and Spices, $6.99 / lb

Classic Guacamole & Chips

Fresh Avocados with diced tomatoes, onions, cilantro, lime juice, and seasoned to perfection, $6.99 / lb

For on-site service, a 20% staffing charge (not gratuity) is added.

Ala Carte

Roast Beef in Gravy – $11.99 / lb

Italian Beef in Au Jus – $11.99 / lb

Sloppy Joes – $7.25 / lb

Swedish Meatballs – $7.25 / lb

Smoked Brisket – $11.99 / lb

BBQ Pulled Chicken – $9.99 / lb

BBQ Grilled Chicken 8pc cut up (min 8 pcs) – $1.55 / pc

Roast Chicken 8pc cut up (min 8pcs) – $ 1.55 / pc

Cooked Stuffed Chicken Breast – $8.99 / lb

Roast Turkey Breast in Gravy – $9.99 / lb

BBQ Pulled Pork – $9.99 / lb

BBQ Pork Ribs – $9.99 / lb

Baked Ham – $6.99 / lb

Cooked Polish Sausage – $5.75 / lb

Big Boss Baked Beans – $3.99 / lb

Creamy Coleslaw – $3.99 / lb

Creamy Pasta Salad – $4.25 / lb

Italian Pasta Salad – $4.25 / lb

Creamy Potato Salad – $4.25 / lb

German Potato Salad – $3.99 / lb

Macaroni and Cheese – $3.99 / lb

Mashed Potatoes – $3.99 / lb

Dinner Rolls – $4.50 / dozen

Fresh Baked Lg Kaiser Rolls – $5.25 / dozen