Wedding Packages

All Off-Site wedding catering packages include:

• All set-up and clean-up pertaining to the serving of food will be handled by the staff of Emerald City Catering.
• Event food service staffing.
• Water service during dinner.
• Cake cutting.
• Quotes available for number of guests other than standard packages.
• Standard white or black linen tablecloths provided for buffet tables and/or appetizer tables, if applicable. Tablecloths for guest and other tables available for additional charge.
• Packages pricing includes all standard charges except for sales tax and venue catering charges.

Ask about our Rehearsal Dinners & Bridal Showers

At our place or yours

Appetizers

Treat your guests during cocktail hour to tide them over until dinner. Served from an appetizer station with clear disposable plates and cocktail napkins. Select from the following items:

Hot

· BBQ Rumyaki (Bacon Wrapped Water Chestnuts in Big Boss BBQ Sauce) GF

· Maple Rumyaki GF

· Parmesan Artichoke Dip w/Crostini

· Petite Pulled Pork Sliders

· Buffalo Chicken Sliders

· Bite Size Burgers

· Gourmet Grilled Cheese Triangles Vegetarian

· Italian Grilled Cheese Vegetarian

· Meatballs (Italian, Swedish, BBQ or Teriyaki) GF except Swedish

· Vegetable Samosas – Vegetarian

· Petite Loaded Potato Skins – GF

· Cocktail Reubens

· Assorted Petite Quiche

· Cauliflower “Wings” with Herbed Dip –Vegan/GF

· Sweet Chili Rice Acorn Squash Shooters –Vegan/GF

· Pesto Flatbread Pizzas – Vegetarian

· Sundried Tomato Flatbread Pizza – Vegetarian

Chilled

· Watermelon Rounds w/ Mascarpone Cheese & Pistachio Dust Vegetarian/GF

· Fig Toast w/ Goat Cheese & Balsamic Drizzle Vegetarian

· Bruschetta Crostini Vegan

· Caprese Skewers Vegetarian

· Charcuterie & Cheese Display

· Jumbo Shrimp Platter with Cocktail Sauce – GF

· Tenderloin Silver Dollar Sandwiches

· Antipasto Skewers

· Fresh Fruit Display – Vegan/GF

· Fresh Vegetable Display – Vegetarian/GF

· Hummus with Pita Chips – Vegan

· Sticky Mango Rice Cups – Vegetarian

3 appetizers – $10.95/person 4 appetizers – $12.95/person 5 appetizers – $14.50/person

For Passed Appetizers, add $3.50/person

Casual Comfort

With a laid-back vibe, our non-traditional fare will fill your guests at a budget-friendly price.  Served Buffet-Style.  Includes compostable disposable plates, napkins and utensils with bottled water on the buffet.

To upgrade to china-like disposable plates, add $1.50/person. 

To upgrade to standard china plates, silverware rolled in white or black linen napkins and water goblets with water service, add $6.00/person.

Taco/Nacho Bar

Who doesn’t love tacos?  A tasty, make-your-own taco and nacho bar.  Includes:

Soft Flour & Corn Tortillas, Hard Taco Shells & Tortilla Chips 

Meats – Choose three (3)

• Seasoned Ground Beef
• Carne Asada
• Barbacoa
• Cilantro Lime Chicken
• Chicken Tinga
• Al Pastor
• Carnitas
• Chorizo

Rice – Choose one (1)

• Arroz con Sofrito-Mexican Rice
• Arroz con Gandules-Puerto Rican Rice with Pigeon Peas
• Cilantro Lime Rice

Vegetarian Refried Beans, Nacho Cheese Sauce, Shredded Lettuce, Black Olives, Diced Onions, Sliced Jalapeno Peppers, Salsa, Pico de Gallo, Queso Fresco, Cheddar-Jack Cheese, Guacamole, Sour Cream, Cilantro and Diced Tomatoes.

Price

100 People – $3,725     125 People – $4,325     150 People – $5,195     175 People – $6,075     200 People – $6,950

Italian Pasta Buffet

Meat Lasagna, Vegetarian Lasagna, Cheese Stuffed Jumbo Shells (Vegetarian). Served with Buttery Garlic Bread Sticks and a Mixed Greens Salad.

Price

100 People – $3,575     125 People – $4,125     150 People – $4,950     175 People – $5,795     200 People – $6,625

BBQ Buffet

Includes Cornbread, Dinner Rolls and Butter.

Meats – Choose two (2)

• BBQ Pulled Pork – GF
• Smoked Beef Brisket – GF
• BBQ Baby Back Ribs – GF
• BBQ Pulled Chicken – GF
• Grilled BBQ Chicken Bone-in or Boneless, Skinless Breasts – GF

Sides – Choose three (3)

• Mashed Potatoes with Gravy – GF without Gravy
• Big Boss Baked Beans – GF
• Creamy Coleslaw – GF/Vegetarian
• Creamy Potato Salad – GF/Vegetarian
• Mac & Cheese – Vegetarian
• Italian Pasta Salad – Vegetarian

Vegetables – Choose one (1)

• Sweet Corn – GF/Vegan
• Collard Greens – GF
• Cheesy Broccoli – GF/Vegetarian
• Steamed Tricolor Vegetable Blend – Vegan/GF

Price

100 People – $3,895     125 People – $4,525     150 People – $5,450     175 People – $6,375     200 People – $7,295

Pig Roast Buffet

Includes Cornbread, Dinner Rolls and Butter.  Whole Pig Roasted & Served with an additional Chicken Option. 

Meats – Choose one (1)

• BBQ Pulled Chicken – GF
• Grilled BBQ Chicken Bone-in or Boneless, Skinless Breasts – GF

Sides – Choose three (3)

• Mashed Potatoes with Gravy – GF without Gravy
• Big Boss Baked Beans – GF
• Creamy Coleslaw – GF
• Creamy Potato Salad – Vegetarian
• Mac & Cheese – Vegetarian
• Italian Pasta Salad – Vegetarian

Vegetables – Choose one (1)

• Sweet Corn – Vegan/GF
• Collard Greens – GF
• Cheesy Broccoli – GF/Vegetarian
• Steamed Tricolor Vegetable Blend – Vegan/GF

Price

100 People – $4,950     125 People – $5,695     150 People – $6,725     175 People – $7,775     200 People – $8,795

Classy Comfort

With a more elevated feel, these buffets are still a departure from traditional wedding cuisine. These packages include standard china, standard silverware rolled in white or black linen napkins and water goblets with water service. Additional charges for tablecloths, specialty china, other color napkins, other silverware, or chair covers.

Custom Pasta Stations

Tantalizing custom dish created before your eyes. Each guest chooses from an assortment of toppings and our chef will personalize a meal just for them. Penne pasta (GF Pasta and/or Zoodles available by host request) with guest choice of:

Marinara Sauce, Alfredo Sauce, Italian Sausage, Diced Ham, Diced Chicken, Pepperoni, Bacon Bits, Diced Onions, Diced Green Pepper, Sliced Mushrooms, Parmesan Cheese, Mozzarella Cheese, Black Olives, and Scallions. Includes a Mixed Greens Salad, Buttery Garlic Bread Sticks and Chicken Parmesan.

Price

100 People – $5,195     125 People – $5,795     150 People – $6,695

Grand Buffet

Includes Mixed Greens Salad with Assorted Dressings, Dinner Roll and Butter.  For plated salads, add $3.00/person.

Meats – Choose two (2) or three (3)

• Herb Roasted Chicken – Bone in chicken, seasoned perfectly and roasted to perfection – GF
• Roast Pork Loin with Cranberry-Apple Chutney – GF
• Maple-Walnut Chicken & Waffles – Boneless/skinless chicken breast in a maple syrup and balsamic vinegar reduction topped with toasted walnuts served on a golden waffle. Can be served without waffles as a GF
• Chicken Marsala – Boneless/skinless chicken breast in a sweet Marsala wine & mushroom sauce
• Chicken Picata – Boneless/skinless chicken breast in a buttery lemon caper sauce
• Beef Stroganoff – Tender beef tips in a creamy mushroom gravy
• Slow Roasted Sliced Beef in gravy or au jus – GF in au jus
• Roasted Prime Rib Carving Station (additional $16/person) – GF
• Baked Cod with Lemon Butter Sauce (additional $5/person) – GF
• Sweet Chili Rice Acorn Squash – Vegan/GF
• Tofu Pad Thai – Vegan/GF

Sides – Choose two (2)

• Mashed Potatoes with Gravy – GF without Gravy
• Mashed Sweet Potatoes – GF/Vegetarian
• Garlic-Dill New Potatoes – GF/ Vegan
• Herb Roasted Red Potatoes – GF/Vegan
• Long Grain & Wild Rice with Dried Cranberries – GF
• Buttered Noodles – Vegetarian
• Mac & Cheese – Vegetarian
• Loaded Twice Baked Potato Cakes – Mashed Potatoes with Bacon Bits, Cheddar Cheese & Green Onion – GF

Vegetables – Choose one (1)

• Green Bean Almandine – GF/Vegan
• Orange Glazed Ginger Carrots – GF/Vegetarian
• Cinnamon Roasted Butternut Squash – GF/Vegan
• Roasted Root Vegetables – GF/Vegan
• Steamed Tricolor Vegetable Blend – GF/Vegan
• Sauteed Asparagus with Sundried tomatoes – GF/Vegan

Two Meats

Price

100 People – $4,925     125 People – $5,675     150 People – $6,695     175 People – $7,725     200 People – $8,775

Three Meats

Price

100 People – $5,225     125 People – $6,050     150 People – $7,150     175 People – $8,250     200 People – $9,375

Upscale Elegance

Individual plated dinners served at the table: Includes a House Salad, Dinner Rolls, & Butter. 

Signature Salad (Mixed Greens with Apple, Cranberry, Walnuts, Blue Cheese and Raspberry Vinaigrette Dressing) or Caesar Salad – Add $3.50/person.

Choose Two (2) entrees:

• Maple-Walnut Chicken & Waffles – Boneless/skinless chicken breast in a maple syrup and balsamic vinegar reduction topped with toasted walnuts served on a golden waffle. Can be served without waffles as a GF
• Mango Chicken – GF
• Chicken Cordon Bleu
• Chicken Marsala – Boneless/skinless chicken breast in a sweet Marsala wine & mushroom sauce
• Chicken Picata – Boneless/skinless chicken breast in a buttery lemon caper sauce
• Stuffed Pork Chop – Filled with a savory white/wild rice & dried cranberries filling – GF
• Beef Filet with Mushroom Wine Sauce (additional $10/person) – GF
• Roasted Prime Rib of Beef (additional $16/person) – GF
• Baked Cod with Buttery Lemon Sauce (additional $5/person) – GF
• Baked Cod Piccata (additional $5/person)
• Mandarin Orange Cod (additional $5/person)
• Portobello Parmesan served on a bed of penne pasta – Vegetarian
• Sweet Chili Rice Acorn – Half an acorn squash filled with jasmine rice and sweet chili sauce – Vegan/GF
• Tofu Pad Thai – Vegan

Choose One (1) side:

• Duchess Potatoes – GF/Vegetarian
• Potatoes Dauphenoise w/ Fontina Cheese – GF/Vegetarian
• Loaded Twice Baked Potato Cakes – GF
• Herb Roasted Red Potatoes – GF/Vegan
• White and Wild Rice Pilaf – GF
• Sweet Potato Gratin – GF/Vegetarian
• Cranberry Apple Chutney – GF/Vegan

Choose One (1) – Vegetable:

• Green Bean Almandine – GF/Vegan
• Orange Glazed Ginger Carrots – GF/Vegetarian
• Cauliflower Au Gratin – GF/Vegetarian
• Tricolor Vegetable Blend – GF/Vegan
• Sauteed Asparagus with Sundried tomatoes – GF/Vegan

Price

100 People – $6,050     125 People – $6,850     150 People – $7,950     175 People – $9,025     200 People – $10,125

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